Omega-3 Fatty Acids, Effects on Cancer Topic page summarizing fourth volume of technical papers series on nutrition. This outdated information has been archived and is available for reference purposes only. To access the archived document, please go to: http://archive.ahrq.gov/clinic/epcarch.htm. Current as of January 2006 Internet Citation: Omega-3 Fatty Acids, Effects on Cancer. January 2006. Agency for Healthcare Research and Quality, Rockville, MD. http://www.ahrq.gov/redirects/o3can.html